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Strawberry Filled Pancakes (from Centennial House B&B, St. Augustine)


Preparation Time: 25-30 minutes

Serves: 8

Ingredients:
Filling:

1 cup sour cream
1 cup softened cream cheese
1/4 cup powdered sugar
1 tsp. vanilla
1/4 cup strawberry jam

Your own pancake batter

Method:

Make pancakes. Keep pancakes warm with waxed paper between layers on a cookie sheet in a 200 degree oven. Mix all filling ingredients in medium bowl with electric mixer. Spread 1 tbl. filling on each pancake and fold over. Place 3 filled pancakes on each plate, sprinkle with powdered sugar and top with fresh strawberries.

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